Keyword: cooking
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PEO011-00033
Fine dining in Madidi National Park, Bolivia.
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ONA013-00024
Expedition members prepare dinner at the campsite on Bioko Island, Equatorial Guinea.
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ONA013-00001
Expedition members prepare a fire in order to prepare meals along the coast of Bioko Island, Equitorial Guinea.
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ENV019-00010
Men butcher and cook bushmeat, including a marsh cane rat (Thryonomys swinderianus), two tree pangolin (Phataginus tricuspis) and two brush-tailed porcupine (Atherurus africanus) and a blue duiker (Philantomba monticola), in a market in Malabo, Equatorial Guinea.
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ENV019-00011
Men butcher and cook bushmeat, including a marsh cane rat (Thryonomys swinderianus), two tree pangolin (Phataginus tricuspis) and two brush-tailed porcupine (Atherurus africanus) and a blue duiker (Philantomba monticola melanorheus), in a market in Malabo, Equatorial Guinea.
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ENV019-00012
A blue duiker (Cephalophus monticola melanorheus) cooked for the bushmeat trade in the market in Malabo, Equatorial Guinea, Africa. A torch is used to singe off the animal’s hair.
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ENV019-00013
Men butcher and cook bushmeat, including a 12-foot-long python (Python sebae), in the market in Malabo, Equatorial Guinea, Africa.
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ENV019-00014
A man displays his butchered and cooked bush meat, including a marsh cane rat (Thryonomys swinderianus), tree pangolin (Phataginus tricuspis) and brush-tailed porcupine (Atherurus africanus), in a market in Malabo, Equatorial Guinea.
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ENV019-00015
A man butchers and cooks bush meat, a 12-foot python (Python sebae), in a market in Malabo, Equatorial Guinea.
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ENV019-00016
A man butchers and cooks bush meat, a 12-foot python (Python sebae), in a market in Malabo, Equatorial Guinea.
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ENV019-00001
Men butcher and cook bushmeat, including a marsh cane rat (Thryonomys swinderianus), two tree pangolin (Phataginus tricuspis) and two brush-tailed porcupine (Atherurus africanus), in a market in Malabo, Equatorial Guinea.
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ENV019-00002
Men butcher and cook bushmeat, including a marsh cane rat (Thryonomys swinderianus), two tree pangolin (Phataginus tricuspis) and two brush-tailed porcupine (Atherurus africanus), in a market in Malabo, Equatorial Guinea.
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ENV019-00003
Butchered and cooked bushmeat, including a marsh cane rat (Thryonomys swinderianus), two tree pangolin (Phataginus tricuspis) and two brush-tailed porcupine (Atherurus africanus), in a market in Malabo, Equatorial Guinea.
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ENV019-00007
A blue duiker (Cephalophus monticola melanorheus) cooked for the bushmeat trade in the market in Malabo, Equatorial Guinea, Africa. A torch is used to singe off the animal’s hair.
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ENV019-00009
Butchered and cooked animals, two brush-tailed porcupine (Atherurus africanus) and two endangered tree pangolin (Phataginus tricuspis), displayed for sale in the market in Malabo, Equatorial Guinea, Africa.
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PEO021-00032
A mother and her two children make a gingerbread house.
