Dear Friends: We are still open for business, but it might take longer to fill your orders and requests as we have shifted to minimal staffing as a precaution against COVID-19. We appreciate your patience.

Photo

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A fish market in the town of Puerto Ayora, on Santa Cruz Island, on the edge of Galapagos National Park, where brown pelicans (Pelecanus occidentalis) beg for fish scraps, mostly from yellowfin tuna (Thunnus albacares) and wahoo (Acanthocybium solandri).

Photo

SCE051-00171

A fish market in the town of Puerto Ayora, on Santa Cruz Island, on the edge of Galapagos National Park, where brown pelicans (Pelecanus occidentalis) beg for fish scraps, mostly from yellowfin tuna (Thunnus albacares) and wahoo (Acanthocybium solandri).

Photo

SCE051-00172

A fish market in the town of Puerto Ayora, on Santa Cruz Island, on the edge of Galapagos National Park, where brown pelicans (Pelecanus occidentalis) and a tame Galapagos sea lion (Zalophus wollebaeki) beg for fish scraps, mostly from yellowfin tuna (Thunnus albacares) and wahoo (Acanthocybium solandri).

Photo

PEO001-00158

Criss-crossed by the shadows of containment bars in the back of a U.S. Border Patrol vehicle, a ten-year-old boy is driven back to his hometown of Matamoros after being caught sneaking into Brownsville, Texas.

Photo: Julie Jensen Director of Marketing | WVC O: 866.800.7326 | D: 702.443.9249 | E: j.jensen@wvc.org

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